In order to measure and evaluate the parameters related to the growth of crops or the decision on how to apply them to the farming industry, we rely on remote sensorisation technology and geographical information systems using drones.
The technology of multi-spectral and hyperspectral imaging allows us to distinguish an object by means of its chemical composition thanks to the image’s light spectra which act as sensors.
In agriculture we can detect nutritional deficiencies or any other type of stress (caused by environmental factors, biotics, cultural practices, phytoxicity), as well as the identification of pests and diseases before they spread into the crops.
This technology permits the instant detection of the fall in production of a crop but given the speed of penetration of Inagrosa products this anomaly can be corrected.
